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| Butter Biscuits & Condiments and Marinated Olives |
Last weekend, I checked out
The Hart and the Hunter in the
Palihotel on Melrose. The food had a rustic feel with Southern soul, and wowed our party of three. The highlight for me was sharing a pre-dinner bottle of wine (purchased from the hotel's coat closet in the lobby) alongside the restaurant's can't-miss Butter Biscuits, all enjoyed outside in the Hotel's courtyard.
We also loved our other shared plates: Brussels Sprouts, Kale Salad, Shrimp & Grits and Hanger Steak.
Looking forward to my next trip to this neighborhood favorite!
