Suzanne Hollander, MS, RD.

Suzanne Hollander, MS, RD

As a dietitian, home cook, and enthusiast of all-things-delicious, I'm often asked, "so what do YOU eat?" Here's a blog to answer that very question! My hope is that you'll find (even just a little) inspiration from some of my favorite recipes, restaurants, party-ideas and food musings for your own happy, healthy, food-loving lifestyle.

Sunday, September 30, 2012

Papilles Bistro






Had an incredible dinner out with friends this weekend at Papilles Bistro in Hollywood. They serve ingredient-focused, simply delicious French food. With a $38 prix-fixe menu, we got to try a little bit of each thing, including a of wine I snagged from the excellent retail shelf collection.

The menu changes nearly every week, but here is what we enjoyed:
Beef tongue, roast plum and fig.
Citrus cured prawn, white peach, tarragon vanilla vinaigrette.
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Hanger steak au poivre, squash, tomatoes.
Monchong, artichokes barigoule, jus.
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Apple Tatin and Cheese

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